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What is Rice Wine or Mijiu?

What is Rice Wine or Mijiu?

Rice wine, or glutinous rice wine, known as Mijiu in Chinese, is a traditional alcoholic beverage made from the fermentation of rice. The production of rice wine involves a fascinating, simple, yet tedious...

Steaming Glutinous rice for Glutinous Rice Wine

Health Benefits of Glutinous Rice Wine

Glutinous Rice Wine is a traditional alcoholic beverage made from fermenting glutinous rice with water and yeast. Because of its fermentation process, glutinous rice wine is a natural probiotic which helps...

Chinese New Year Lanterns

What is Red Glutinous Rice Wine?

Red glutinous rice wine is a traditional cooking wine with deep roots in Asian culinary heritage. Crafted from glutinous rice, water, and yeast, this product boasts a fragrant and bold...

Chinese Meal using Rice Wine

How to Use Rice Wine in Cooking?

Rice wine is a product of fermenting three simple ingredients, glutinous rice, yeast, and water. Learn how to incorporate rice wine, including Ye Traditions Rice Wine, into your recipes for...